MENU
Please inform us of any dietary requirements or allergies you may have.
(N) = contains nuts, (D) = contains dairy, (G) = contains gluten, (Ve) = Vegan, (V) = Vegetarian, (GF) = Gluten free
Cocktails – £11
HOUSE
Rum, Mint, Coconut, Pear, Lime
Pisco, Peach, Ginger, Woodruff
Hay Cream Rum, Pineapple, Fig Leaf, Lime (D)
Gochujang Tequila, Pineapple, Tomato, Lime
Jasmine Tequila, Hot Honey, Grapefruit
Chicken Whisky, Chicken Wing, Togarashi, Hay, Truffle
Gin, Raspberry, White Chocolate, Vanilla, Whey (D)
Tequila, Pinecone, Cardamom, Agave (D)
Banana Rum, Miso, Peanut, Custard (D)
Brown Butter Whisky, Blueberry, Maple, Coffee
CLASSICS
Manhattan – Rye Whisky, Sweet Vermouth, Bitters
Daquiri – Rum, Lime, Sugar
Pisco Sour – Pisco, Lemon, Sugar
Off menu classics available upon request.
Beers
SIPA – Endless Summer, Black Iris Brewery, Nottingham 4.5% – £6
Pale – Kaleidoscope, Wiper and True, Bristol, 4.2% – £6
Lager – Today lager, Wiper and True, Bristol, 4.7% – £7
Stout – Milkshake milk stout, Wiper and True, Bristol 5.6% – £6.50 (D)
Low Alcohol – Tomorrow Lager, Wiper and True, Bristol 0.5% – £6
Cider – Gravity Theory Apple cider 4.5% – £7
Soft drinks
Coke/ Diet coke/ Coke Zero – £2.50
Lemonade – £2.50
Peach & Jasmine soda water – £2.50
Pink Grapefruit soda water – £2.50
Ginger Beer – £2.50
Soda Water – £2.50
Tonic – £2.50
House soda
Tomato + Chamomile – £4.50
Pineapple + Gochujang – £4.50
Strawberry + Rose – £4.50
Wine
(125ml/175ml/Bottle)
White
Ciello Blanco Catarratto, Sicily, Italy, 2021 – £6/£8.75/£35 – (House)
Chardy, South Australia, 2023 – £6.50/ £9.50/ £37
Sauvignon Blanc, Cotes de Gascogne, France, 2023 – £8.50/£12.50/£50
Verdejo, Artefact #2, Tierra De Castilla, Spain, 2021 – £7/£10.50/£40
Orange
Tbilvino Qvevris Rkatsiteli, Georgia, 2021 – £8.50/£12.50/£50
Red
‘Ink’, Judith Beck, Burgenland, Austria, 2020 – £8.5/£12.5/£50 (House)
Sherazade, Nero D’Avola, Sicily, Italy, 2023 – £9/£13/£55
Artefact #1, Tempranillo, Spain, 2023 – £9/£13/£55
La Chaussynette, Mas De Bois, France, 2023 – £55
Rose
Côtes du Rhône, France, 2023 – £7/£10.50/£40 (House)
Sparkling wine
Mezza de mezzacorona, (spumante), Italy – £9/£53
FOOD
Fried chicken
All our chickens are free range. Sourced from Packington farm in Barton-under-Needwood and brined in shio koji in house. Please decide whether you would like tenders or wings and then choose your garnish:
6 or 12 wings – £9 / £14
Thigh tenders – £12
- Salt & pepper, Hot honey (G)
- Gochujang buffalo, Blue cheese, Pineapple (D, G)
- Orange glazed BBQ, Sesame, Chilli (G)
Chicken Sandwiches – £14
(Double up! 1 extra thigh – £4)
Nashville hot oil fried chicken, Miso ranch, Beer pickle, Lollo rosso, Furikake, on thick door stop toasted bread. (D, G)
The Classic, our southern fried chicken, Kewpie mayo, Pickles, Lettuce, Cheese sauce, served in a toasted brioche bun (D, G) (Add bacon £3)
The Katsu, Fried chicken, Katsu sauce, Tonkatsu, Pickled carrot slaw, Kewpie mayo, Sesame, served in a toasted brioche bun. (D, G)
The Kebab, Fried chicken, Kebab style creamy herb sauce, Blackened chilli, Spicy slaw, served in a toasted brioche bun. (D, G)
The Caprese, Fried chicken, Roasted garlic mayo, Mozzarella, Chilli oil, Roasted cherry tomatoes, Balsamic glaze, Basil pesto, served in a toasted brioche bun (D, G)
The Reuben, Fried chicken, Pastrami, Swiss cheese, Thousand island sauce, Sauerkraut, Pickled gherkins and red onion, served in a toasted brioche bun (D, G)
The Mexican, Fried chicken, Adobo sauce, Crème fraîche, Lettuce, Pickles, Radish salsa, Crispy tortilla (D, G)
Vegetarian – £12
Black bean, Grey oyster mushroom, Whipped lemon & herb cream cheese, Lettuce, Shallots, served in a toasted brioche bun. (D, G)
Sides
Fries, house seasoning (Ve) – £5
Add Parmesan – £2
Loaded fries – Miso BBQ, Miso ranch, Jalapeños, Bacon bits (D, G) – £8
Okonomiyaki fries – Kewpie mayo, Tonkatsu, Furikake, Beni shoga, Katsuobushi (D, G) – £8
Smashed potato, Truffle goats curd, Crispy onions (D, G, V) – £8
House Pickles – Shiso radishes, Fermented daikon, Cucumber, Cabbage, Chilli (GF, Ve) – £4
Korean style smacked cucumber, blanching dressing, furikake, peanuts (N,GF,Ve) – £4.50
Mac & cheese bites, Vodka sauce, Parmesan (D, G, V) – £8
Fried corn ribs with crispy chicken skin aioli (D, G) – £8
Sweet & spicy buttermilk fried cauliflower, pickled white cabbage, sesame seeds (D, G, V) – £8
Sauces – £2
Katsu curry sauce (GF)
Scotch Bonnet Mayo (D, GF, V)
Miso BBQ sauce (GF, Ve)
Miso Ranch (D, GF, V)
Garlic Mayo (D, GF, V)
Chicken Skin Aioli – £2.50 (D,G)
Ketchup or Mayo – £1
Soft Serves – £7
Chocolate soft serve, “Oreo”, chocolate brownie, white chocolate custard (D,G,V)
Thai tea & chocolate soft serve, brown butter bourbon caramel, sesame crisps & candied peanuts (D,G,V,N)
Thai tea soft serve, toffee chocolate, walnuts, orange biscuit (D,G,V,N)
Matcha soft serve, blueberry compote, blondie pieces (D,G,V)
Coconut soft serve, cornflakes, chocolate ganache, salted caramel (D,G,V)
A discretionary 10% service charge is added to all of our bills